Apple Fritter
$2.99
Deep-fried apple and cinnamon fritter finished with sweet glaze.

Sweet donuts and savory filled croissants are part of the bakery selection at Dawn Donuts in Beaumont, available for pickup.
Order onlineApple Fritter
$2.99
Deep-fried apple and cinnamon fritter finished with sweet glaze.
Bacon, Egg, and Cheese Croissant
$5.65
Buttery croissant filled with bacon, scrambled eggs, and cheese.
Cinnamon Roll
$2.99
Soft cinnamon-swirl pastry topped with sweet glaze icing.
Glazed Donut
$1.45+
Yeast-raised donut dipped in a sweet, glossy sugar glaze.
Glazed Twist
$2.99
Hand-twisted yeast donut dipped in a sweet glaze.
Jumbo Kolache
$3.99+
Oversized soft dough stuffed with savory sausage and melted cheese.
Sausage, Egg, and Cheese Croissant
$5.65
Buttery croissant filled with sausage, scrambled eggs, and cheese.
Assorted Donuts
$6.50+
Baker's-choice donuts come in mixed flavors, by half dozen or dozen.
Donut Holes
$1.99+
Bite-sized glazed donut pieces, offered in half-dozen or dozen packs.
Ham and Cheese Croissant
$3.99
Flaky croissant layered with warm ham and melted cheese.
Ham, Egg, and Cheese Croissant
$5.65
Buttery croissant filled with ham, scrambled eggs, and cheese.
Jalapeño & Cheese Kolache
$2.25
Soft baked dough surrounds sausage, cheese, and sliced jalapeños.
Jelly Filled Donut
$1.99
Pillowy donut filled with sweet fruit jelly and dusted with sugar.
Jumbo Jalapeño Kolache
$3.99+
Oversized soft dough filled with sausage, cheese, and jalapeños.
Sausage Kolache
$2.25+
Soft, sweet dough baked around a savory sausage link.
Dawn Donuts pairs sweet bakery treats with savory bites: buttery croissants hold eggs, cheese, and bacon, ham, or sausage, while kolaches wrap sausage in soft dough with cheese and jalapeño options.
Apple Fritter is deep-fried with apple and cinnamon; Glazed Twist is a hand-twisted yeast donut dipped in sweet glaze. Jelly Filled Donut holds sweet fruit jelly beneath a dusting of sugar.
Visit Dawn Donuts in Beaumont for pickup or dine-in. For a box to share, Assorted Donuts comes in a half dozen or full dozen, with freshly made donuts in the baker's choice of flavors and styles.